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March Menu

March Menu

**All Holiday meals are $6.00 per visiting adult.

Monday

Tuesday

Wednesday

Thursday

Friday

 

 

 

 

1      Fruit & Yogurt Parfait

Hamburger

Lettuce   Tomato   Cheese   

 French Fries 

 Baked Beans     Pickles

Milk Choice      Fruit Choice

4             Sausage Biscuit

Chicken Nuggets

Mashed Potatoes

Green Peas     Cole Slaw

Biscuit

Milk Choice      Fruit Choice

5        French Toast Sticks

Hot Ham & Cheese on Bun

Waffle Fries 

Corn

California Blend Vegetables

Milk Choice      Fruit or Juice

6            Chicken Biscuit

Beef or Chicken Tacos

Lettuce   Tomato   Cheese

Refried Beans     Okra      Corn

Milk Choice    

 Fruit Choice

7             Breakfast Pizza

Breakfast for Lunch

Eggs        Sausage Patty

Biscuit    Gravy

Tater Tots      Sliced Tomatoes

Milk Choice      Fruit or Juice

8                Donut Holes

Grilled Cheese Sandwich

Vegetable Soup

Corn        Crackers

Raw Veggies  w/ Dip

Milk Choice      Fruit Choice

11          Sausage Biscuit

Corn Dog Nuggets

Tater Tots

Pinto Beans       Turnip Greens

Raw Veggies w/ Dip

Milk Choice      Fruit Choice

12       French Toast Sticks

Chicken Sandwich

Lettuce  Tomato  Cheese 

French Fries       Baked Beans

Pickles

Milk Choice      Fruit or Juice

13          Chicken Biscuit

French Bread Pizza

Marinara Sauce

Corn           Steamed Broccoli

Tossed Salad      Milk Choice

Fruit Choice

3.14        Breakfast Pizza

Breakfast for Lunch

Chicken & Waffles

Diced Potatoes   Sliced Tomatoes

Baked Apples  π  Pie for Pi day

Milk Choice      Fruit or Juice

15      Eggs, Bacon, & Toast

Lasagna

Garden Spinach Salad

Steamed Broccoli

Baked Apples      Texas Toast

Milk Choice      Fruit Choice

18           Sausage Biscuit

Chicken Sandwich

Lettuce    Tomato    Cheese

Potato Smiles    Baked Beans

Pickles

Milk Choice   Fruit or Juice

19          Chicken Biscuit

Chili

Grilled Cheese Sandwich

Crackers       Corn

Raw Veggies w/ Dip

Milk Choice   Fruit Choice

20           Breakfast Pizza

BBQ Sliders

Potato Wedges

Cole Slaw    Pickles

Baby Carrots w/ Dip

Milk Choice   Fruit or Juice

21        Dutch Waffle w/Fruit

Chicken Fajitas

Grilled Peppers and Onions

Lettuce   Tomato   Cheese

Refried Beans     Corn

Milk Choice   Fruit Choice

22

 

No School

Staff Development

25           Sausage Biscuit

Steak with Gravy

Mashed Potatoes

Green Beans    Carrots

Rolls    

   Milk Choice      Fruit Choice

26        French Toast Sticks

Pork Rib Sandwich

Baked Chips

Cole Slaw   

  Corn on Cob

Milk Choice      Fruit or Juice

27            Chicken Biscuit

Pizza

Green Beans       Whole Potatoes

Tossed Salad w/Romaine

Milk Choice   

 Fruit Choice

28            Breakfast Pizza

Chicken Wrap

Lettuce    Tomato    Cheese

Corn      Steamed Broccoli 

Cucumbers & Carrots w/ Dip

Milk Choice      Fruit or Juice

29     Fruit & Yogurt Parfait

Hamburger

Lettuce   Tomato   Cheese   

 French Fries 

 Baked Beans     Pickles

Milk Choice      Fruit Choice

 

Menus are subject to change due to delivery problems, commodities availability, or weather conditions which alter school schedules.

 In accordance with Federal law and U.S. Department of Agriculture policy, Grainger County School Systems is prohibited from discriminating on the basis of race, color, national origin, sex, age, or disability. To file a complaint of discrimination, write to USDA, Director, Office of Adjudication, 1400 Independence Avenue, SW, Washington DC 20250-9410 or call toll free 866-632-9992 (Voice). Individuals who are hearing impaired or have speech disabilities may contact USDA through the Federal Relay Service at 800-877-8339; or 800-845-6136 (Spanish). USDA is an equal opportunity provider and employer.