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November Menu

**All Holiday meals are $6.00 per visiting adult.

November Menu

 

Monday

Tuesday

Wednesday

Thursday

Friday

 

 

1              Chicken Biscuit

Philly Cheese Steak

Peppers and Onions

Potato Wedges     Cole Slaw

Raw Veggies   Milk Choice

Fruit Choice or Sidekicks Slushie

2             Breakfast Pizza

Corn Dog Nuggets

Tater Tots

Pinto Beans       Turnip Greens

Raw Veggies w/ Dip

Milk Choice      Fruit or Juice

3             Cinnamon Roll

Breakfast for Lunch

Chicken & Waffles

Diced Potatoes   Sliced Tomatoes

Baked Apples

Milk Choice      Fruit Choice

6              Sausage Biscuit

Chicken Wrap

Lettuce   Tomato   Cheese

Corn      Steamed Broccoli 

Cucumbers & Carrots w/ Dip

Milk Choice      Fruit Choice

7          Muffin or Yogurt

Pizza

Green Beans

Whole  Potatoes

Tossed Salad w/Romaine

Milk Choice      Fruit or Juice

8             Chicken Biscuit

 Steak with Gravy

Mashed Potatoes

Green Beans     Carrots

Rolls        Milk Choice    

 Fruit Choice or Sidekicks Slushie

9             Breakfast Pizza

Pork Rib Sandwich

Baked Chips

Cole Slaw   

  Corn on Cob

Milk Choice      Fruit or Juice

10            Cinnamon Roll

Hamburger

Lettuce   Tomato   Cheese   

 French Fries 

 Baked Beans     Dill Chips

Milk Choice      Fruit Choice

13           Sausage Biscuit

Chicken Fingers

Mashed Potatoes

Green Peas     Cole Slaw

Biscuits

Milk Choice      Fruit Choice

14       French Toast Sticks

Hot Ham & Cheese on Bun

Waffle Fries 

Corn

California Blend Vegetables

Milk Choice      Fruit or Juice

15           Chicken Biscuit

Taco w/Soft Shell

Lettuce    Tomato   Cheese

Refried Beans       Okra     Corn

Milk Choice    

 Fruit Choice or Sidekicks Slushie

16         Breakfast Pizza

Hot Dog

Chili      French Fries    Dill Spears

Corn on Cob

Baby Carrots w/ Dip

Milk Choice      Fruit or Juice

17           Cereal or Poptart

 

 

Turkey with all the Trimmings

20            Sausage Biscuit

Chicken Sliders

Potato Wedges

Corn on Cob        Dill Chips

Baby Carrots w/ Dip

Milk Choice      Fruit Choice

21           Chicken Biscuit

Chili

Grilled Cheese Sandwich

 Corn       Crackers

Carrots & Cucumbers w/ Dip

Milk Choice   Fruit or Juice

22

No School

23

No School

24                   

No School 

27            Sausage Biscuit

Corn Dog Nuggets

Tater Tots

Pinto Beans       Turnip Greens

Raw Veggies w/ Dip

Milk Choice      Fruit Choice

28         Muffin or Yogurt

French Bread Pizza

Marinara Sauce

Corn           Steamed Broccoli

Tossed Salad     

 Milk Choice     Fruit or Juice

29       Bacon & Egg Biscuit

Chicken Sandwich

Lettuce  Tomato  Cheese 

French Fries       Baked Beans

Dill Chips        Milk Choice  

Fruit Choice or Sidekicks Slushie

30          Breakfast Pizza

Hoagie Bar 

  Baked Chips  

Carrots & Cucumbers w/ Dip

Cole Slaw      Pasta Salad

Milk Choice      Fruit or Juice

12/1        Cinnamon Roll

Breakfast for Lunch

Chicken & Waffles

Diced Potatoes    Sliced Tomatoes

Baked Apples

Milk Choice      Fruit Choice

 

 

Menus are subject to change due to delivery problems, commodities availability, or weather conditions which alter school schedules.

 In accordance with Federal law and U.S. Department of Agriculture policy, Grainger County School Systems is prohibited from discriminating on the basis of race, color, national origin, sex, age, or disability. To file a complaint of discrimination, write to USDA, Director, Office of Adjudication, 1400 Independence Avenue, SW, Washington DC 20250-9410 or call toll free 866-632-9992 (Voice). Individuals who are hearing impaired or have speech disabilities may contact USDA through the Federal Relay Service at 800-877-8339; or 800-845-6136 (Spanish). USDA is an equal opportunity provider and employer.